7 Must-Try dishes at Hawaiian Luau
Yeah it’s a bit cheesy and cliche, but as a tourist, you’ve still got to attend a Luau. Let us know which of the following dishes you prefer.
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| Kalua Pig traditional hawaiian cooking method using an imu (underground oven). A stable of luau feasts |
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| Lomilomi Salmon salted salmon with tomatoes, onions and pepper |
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| Pipi Kaula kind of like beef jerky but hawaiian style |
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| Laulau Pork and fish combo wrapped in taro leaves |
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| Haupia What’s for dessert? Coconut-milk based hawaiian desert, gelatin-like. |
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| Poi Ever tried taro root? here’s your chance. Definitely an acquired taste |
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| Poke Meaning “slice” in Hawaii. Made with skinned and deboned fish. |
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love all those foods could eat them everyday of my life and was raised on it . lomi salmon and poi and onions and thats it love it love it. lau lau’s ono ono…best food in the entire world .
rice shushi and stand lunches in pearl city ono ono!!!!and don’t forget the yummy seeds and mango kine and crackseed yum.